- 3 Large Avocados
- 6oz baking chocolate
- 3 T butter
- 2/3 cup sweetener
- 1 t sea salt
- 2 t vanilla
- 1/2 cup chopped nuts (optional)
Melt chocolate and butter together.
Blend Avocado until smooth.
Add all other ingredients. Mix well.
Spread in parchment lined pan. Pull out firm and slice. Store in refrigerator.
Share leftovers with a friend 😉